• Skip to primary navigation
  • Skip to main content

The Botanical Kitchen

Recipes, travel and the occasional rant

  • Home
  • Recipes
  • Travels
  • Reviews
  • Interviews
  • About
  • Contact

The Christmas Tree Is Finally Up!

23rd December 2013 By Urvashi Roe Leave a Comment

Christmas doesn’t officially start in our house til after my birthday on December 11th. No cards. No decorations. No tree.  This year we’ve been so busy with after work events, weekends away, school concerts and the general madness of working families that we only just put our tree up yesterday evening.

With this come a few family traditions

First and foremost there must be new baubles. Every year we have bought our girls a new bauble to put on the tree.   It started with this little chap and now the theme relates to phases or fads they are going through on a particular year.

Amber's bear.jpg

Amber’s bear

This year they’ve both been rather baking obsessed themselves we opted for some beautifully simple meringue rings called Baiserringe from Germany.  I wrote the recipe out on some Christmassy paper and placed it in their box for them to bake in years to come.

Edible Christmas Decorations - Meringue Rings

Baiserringe – a tradition from Germany for our tree. Click picture for recipe

We leave them to decorate the tree as we write our Christmas and New Year cards over a glass of mulled wine. I still love doing this because it’s one of the few times I sit and write using a pen. It’s a chance to reflect and remember Christmases past.  The cards will of course arrive late this year because we missed the last posting date!

And some mince pies

And last but not least it’s about mince pies. We always have mince pies on Christmas tree day. The flavours just sum up the start of Christmas. But because we’re a little late getting started this year I’m rather sick of eating pies already! So I made a Christmas Tart using my new rectangular tart tin from Paris and some pimped up shop bought mincemeat filling ….

Christmas Mince Pie Tart.jpg

A Christmas Tart with Mince Pie Filling. Click picture for recipe. 

…and some Mini Filo Mince Pies that are crunchy and equally perfect with a cup of Assam as the mulled wine.

Filo Mice Pies.jpg

Mini Filo Mince Pies. Click picture for recipe

What are your family traditions at Christmas?  Do you have any special tree ornaments? 

Related

Filed Under: Recipes Tagged With: Christmas, Christmas tree, cooking, food, Mince pie

Previous Post: « Mini Filo Mince Pies
Next Post: Santa’s Having Salted Caramel This Year »

Reader Interactions

Comments

  1. Geke says

    23rd December 2013 at 5:38 pm

    My mother gave me a silver father christmas to hang in the tree when I was 7. My mother died 21 years ago and I am middle aged now, a widow, a mother and a granny, but that little bauble still is the first thing I hang in the tree. No one is allowed to touch it – if it comes to grief I will have only myself to blame!

    Reply
    • Urvashi Roe says

      23rd December 2013 at 5:54 pm

      I know what you mean. That little teddy bauble is the first I used to put on the tree and this was the first year my daughter did it herself. She gave it the little pink bag too.

      Reply
  2. laura_howtocook says

    23rd December 2013 at 6:33 pm

    I love to buy a couple of new tree decorations each year. This year’s have been more natural and wood themed but still love the red & white candy canes! Your mince pie ideas look so tempting. I may have to make a larger tart with my leftover mincemeat. Always a treat to look forward to in the New Year. Happy Christmas!

    Reply
    • Urvashi Roe says

      23rd December 2013 at 11:13 pm

      I love the natural wood theme. Reminds me so much of Christmas in German.

      Reply
  3. Sarah says

    24th December 2013 at 9:36 am

    We have a pink angel that my daughter made at playgroup… every year the angel waits until the tree is decorated, then takes her place at the top. Hope you and your family have a wonderful Christmas Urvashi.

    Reply
    • Urvashi Roe says

      24th December 2013 at 10:02 am

      Awww cute. I have all their little angels too. A raggedy ping pong ball that needs mending this year as all the eyes and hair have fallen off. Have a lovely Christmas too Sarah x

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Hi I'm Urvashi!

I love food. This blog is a little glimpse into my foodie world which is an escape from two teenage girls, a busy job and my little cafe.

Connect With Me

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter

Follow Me On Instagram!

Instagram has returned invalid data.

RECEIVE NEW POSTS BY EMAIL!

Copyright © 2022 Urvashi Roe · All Rights Reserved · Log in