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The Botanical Kitchen

Recipes, travel and the occasional rant

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Food Photography Workshop at Tab x Tab, London

tartine, sourdough, breakfast

On My Travels: Tartine Manufactory, San Francisco

My 2016 Christmas Wishlist

Sushi Salmon Usuzukuri with Truffle

Sake and Salmon Sushi at Sake No Hana

On My Travels: Camp Bestival 2016

Review: Froothie Optimum P200 Dehydrator

Book Review: Pride and Pudding By Regula Ysewijn

Carb Loading, French Toast and Lynchee, Raspberry, Rose Ice Cream

On My Travels: A Very Special Tasting Menu At The Harbourmaster Hotel, Aberaeron

Eating Out: Sameer Taneja’s Epicurean Indian Supperclub

The Gift Of Waste

borderfields

On My Travels: A Visit To Borderfields Innovation Garden

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Hi I'm Urvashi!

I love food. This blog is a little glimpse into my foodie world which is an escape from two teenage girls, a busy job and my little cafe.

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