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The Botanical Kitchen

The Botanical Kitchen

Recipes, travel and the occasional rant

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haagen dazs

Carb Loading, French Toast and Lynchee, Raspberry, Rose Ice Cream

8th April 2016 By Urvashi Roe

It’s nearly time for the London Marathon.  My training has gone well in the main.  I had a bit of a lapse this week as I’ve not been feeling well.  Truth be told I’m struggling a little on the food side.  I hit my fundraising target within a few months of signing up, my training […]

Filed Under: Breakfast, Products Tagged With: carb loading, food, haagen dazs, Ice cream, london marathon

Chocolate And Hazelnut Tarts With Haagen Dazs Coffee Ice Cream

23rd October 2015 By Urvashi Roe

There is something rather therapeutic about baking pastry. It’s the stages I think. Making the dough, chilling the dough, rolling out the dough and finally baking. The stages fit rather well with my running schedule. I’m running for Action Against Hunger in the 2016 Virgin London Marathon. I’ve started training now because I’m a slow […]

Filed Under: Products, Sweet Tagged With: chocolate, coffee, food, haagen dazs, Ice cream, pastry, tarts

Rethinking Your Sense Of Taste With Haagen Dazs

14th August 2015 By Urvashi Roe

Have you ever thought about why you can’t taste anything well when you have a cold?  I had never really thought about it before because I just assumed that the brain switches off certain functions when we are unwell.  However last week I was invited to a sensory experience with Haagen Dazs Ice Cream with […]

Filed Under: Products Tagged With: 33 senses, haagen dazs, Ice cream

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