This recipe is from Diana Henry’s Roast Figs Sugar Snow. It reminded me of the amazing pastries I ate in Austria once and indeed it’s based on on they use at Cafe Sperl in Vienna. If you like Danish Pastries then you’ll love these for breakfast and they are much, much quicker to make. […]
Hi I'm Urvashi!
I love food. This blog is a little glimpse into my foodie world which is an escape from two teenage girls, a busy job and my little cafe.