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The Botanical Kitchen

The Botanical Kitchen

Recipes, travel and the occasional rant

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Suffolk

Aspall Cyder Served With A Side Of Family History And Passion

4th November 2014 By Urvashi Roe

Aspall is one of those brands that you see everywhere and think they must be a huge corporation.  The branding is just so slick. They’re at a lot of festivals, they’re in ‘those’ trendy pubs, do cool stuff on social media etc etc. They must have a lot of people behind them making all that […]

Filed Under: Products, Travels Tagged With: aspall cyder, barry chevallier guild, cider, henry chevallier guild, Suffolk

On My Travels: A Tudor Food Revelation at Kentwell Hall

2nd July 2013 By Urvashi Roe

I don’t tend to get picked for school trips.  Actually that’s not true. I do get picked but I’m advised at such short notice that I can’t usually take the time off work due to a diary full of meetings.  My youngest has a new teacher who is very organised. I like her. I like […]

Filed Under: Travels Tagged With: Children, Kentwell Hall, Suffolk, travel, Tudor

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