The Botanical Kitchen
Recipes, travel and the occasional rant
It’s the end of a weekend of midsummer celebrations in Sweden. I think they have the right idea. Decorating the village, house and of course dining table with lots of fresh flowers and grazing on festive food with friends and family is my idea of wonderfulness. And the food must of incorporate herring. It’s an […]
How is it midsummer weekend already? In my part of London we’ve only just started getting those balmy sunny evenings. They have been so few that we’ve savoured each one til the last trickle of light fades behind the trees and the Salvation Army tower visible from that special corner of the garden. Of course […]