The Botanical Kitchen
Recipes, travel and the occasional rant
My husband tells me that one of his favourite memories of us is in Essaouria, Morocco. The sun is setting and we are sipping cheap rose wine and stuffing ourselves with freshly grilled sardines at the edge of the port. I have sardine juice running down the sides of my mouth and a look of […]
On my recent trip to Morocco fitting in a cookery class was at the top of the list. It’s a cuisine I’m not too familiar with and to be honest have not had many good experiences with on previous trips. I did a fair amount of research and found many half day workshops at […]