The Botanical Kitchen
Recipes, travel and the occasional rant
I received a lovely box of fruit and veg last week at work. My postroom chaps were not best pleased as it was rather large. They were soon pacified with a friendly smile and a promise of cake. The box was from Wholegood – a new fruit and veg wholesaler that has started delivering to […]
I’ve had a glut of courgettes this summer and so it’s been great experimenting with them vs simply chargrilling which is what I usually do. They are lovely on their own with sea salt, fresh herbs and olive oil but I rather love this easy soup because the colour on a grey, rainy day is […]
These are virtuous and easy to make. You would never know these have courgettes in them. They are chocolately and you feel no guilt in eating them. If you don’t fancy the frosting, you can serve these with warm baobab and blueberry sauce. I’ve given a recipe for this below too. You’ll need 3 […]