The Botanical Kitchen
Recipes, travel and the occasional rant
As I grow older I find myself getting more and more irritated at New Year’s resolutions. I tend to review and set myself goals monthly because things move on so quickly so I find waiting once a year to kick start something is a little late. But that being said, all the detox hype in the […]
I was invited on to BBC 3 Counties Radio on Saturday to be a guest on Nick Coffer’s Weekend Kitchen. (Click on that or Nick’s picture below to listen to the show). I also met the lovely Producer Emma, Neil Irvine from No. 2 Pound Street Deli and Mummy Blogger Sandy Calico of Baby Baby. I […]
Rupert is the Managing Director of Womersley Foods, a ‘botanically enthused’ company selling fruit and herb vinegars. It was launched by his parents from their home, Womersley Hall, in 1979. Rupert has been running the business since 2009. The home grown aspect of the specialist herbs and fruits used as key ingredients is what impressed me. […]