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The Botanical Kitchen

Recipes, travel and the occasional rant

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Urvashi Roe

waitrose, wine, waitrose cella

Sunday Spotlight : Introducing Waitrose Wine Cellar

Celebrating Cherry Blossoms

Lurpak Cook’s Range

An Interview With Paul A Young – Chocolatier

Cocoa Runners

Dandelions Are Not Just Lawn Wreckers

Obsessing Over Onion Breath

All Service Station Food Should Be Like This

Wandering Around Westfield London

food of Morocco by paula wolfert

World Book Day – A Few Of My Favourites

mustard, maille

Roast Monkfish With Maille Mustard

Bananas – Plentiful And Perfect For All Mealtimes

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Hi I'm Urvashi!

I love food. This blog is a little glimpse into my foodie world which is an escape from two teenage girls, a busy job and my little cafe.

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