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The Botanical Kitchen

Recipes, travel and the occasional rant

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Urvashi Roe

Cake Pops For Mother’s Day Or Any Other Day!

Pasta Bakes – Old Hat or Just The Ticket For A Cold And Windy Day?

Oven Dried Tomatoes – A Taste Of Summer

Masterclass: Risotto Making With The Costardi Brothers

On My Travels: A Very Special Tasting Menu At The Harbourmaster Hotel, Aberaeron

Eating Out: Sameer Taneja’s Epicurean Indian Supperclub

A Persimmon Smoothie Bowl To Kick Off My Marathon Training

Allotment Tarts With Chard

A Beetroot Halwa For My Birthday

The Gift Of Waste

An Evening To Cosy Up With A Baked Baby Squash

Recipe – (Boozy) Beetroot Truffles

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Hi I'm Urvashi!

I love food. This blog is a little glimpse into my foodie world which is an escape from two teenage girls, a busy job and my little cafe.

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