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The Botanical Kitchen

Recipes, travel and the occasional rant

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Carb Loading, French Toast and Lynchee, Raspberry, Rose Ice Cream

Oven Dried Tomatoes – A Taste Of Summer

Eating Out: Sameer Taneja’s Epicurean Indian Supperclub

The Gift Of Waste

An Evening To Cosy Up With A Baked Baby Squash

Hazelnut Pie Or Hazelnut Tart?

Blackberry Crumble Tart

Firestorm Runner Bean and Pea Salad with Apple Vinaigrette

Chocolate And Hazelnut Tarts With Haagen Dazs Coffee Ice Cream

kale and coconut soup

Kale and Coconut Soup

sorrel pesto

Sorrel Pesto – My New Discovery

pembrokeshire early potatoes

On My Travels: Welsh Food Tour – Pembrokeshire Early Potatoes

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Hi I'm Urvashi!

I love food. This blog is a little glimpse into my foodie world which is an escape from two teenage girls, a busy job and my little cafe.

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